Resilient Roots
ISLAND FLOUR Breadfruit
ISLAND FLOUR Breadfruit
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Introducing our premium quality Breadfruit Flour! Perfect for all your gluten-free and vegan baking needs, this versatile ingredient is packed with nutrients and provides a unique texture and flavor that sets it apart from traditional wheat flour.
Hand-selected, ripe breadfruit is carefully dehydrated and ground into a fine powder to create this nutritious and delicious flour. With fiber, vitamins, and minerals, it offers a healthy source of carbohydrates.
Breadfruit flour can be used in a variety of recipes such as cakes, cookies, bread, and more. Its mild flavor and smooth texture make it ideal for gluten-free and vegan baking. You'll love the difference it brings to your favorite recipes!
We're committed to providing you with the best quality products that are both delicious and good for you. Our Breadfruit Flour is gluten-free, dairy-free, and non-GMO, making it a perfect choice for those with dietary restrictions. Try it today and taste the difference!
Order now and make your baked goods healthier and tastier!
Ingredients
Ingredients
How to use
How to use
Shipping
Shipping
Return policy
Return policy







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