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Resilient Roots

12oz Green Banana (Maia) Island Flour - Gluten-Free, Low-Carb, Rich in Vitamins

12oz Green Banana (Maia) Island Flour - Gluten-Free, Low-Carb, Rich in Vitamins

Regular price $16.50 USD
Regular price Sale price $16.50 USD
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12oz Green Banana  (Maia) Flour - A Nutrient-Rich, Low-Carb Choice

Why Choose Our Green Banana Flour?

Discover the nutritious alternative to traditional wheat flour: our Mai‘a (Green Banana) Island Flour. It's gluten-free, low-carb, and packed with essential vitamins and minerals like potassium, vitamin B6, and vitamin C.

Product Highlights

  • Net Weight: 12oz per package
  • Quality: Gluten-free, vegan, non-GMO
  • Nutritional Benefits: High in resistant starch, potassium, vitamin B6, and vitamin C
  • Low-Glycemic: Suitable for those managing blood sugar levels
  • Eco-Friendly: Ships from Hawaii, reducing carbon footprint

Culinary Versatility

  • Baking: Perfect for cakes, cookies, and bread
  • Cooking: Ideal for pasta and other culinary creations
  • Smoothies: A nutrient-packed addition to your daily shakes

How to Use

  • Baking: Can be used as a 1:1 replacement for wheat flour in most recipes
  • Smoothies: Add 1-2 tablespoons for extra nutrition and thickness
  • Cooking: Ideal as a thickening agent in sauces and gravies

Sustainability and Packaging

  • Local Sourcing: Ethically and sustainably sourced from local Hawaiian farmers
  • Eco-Conscious: We are committed to eco-friendly practices and reducing carbon footprint through local sourcing


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